Dinner at @rosasthai newest restaurant in Balham

Thai Food is one of my favourite cousins, so when I was invited to the opening night of the newest rosa thai, I was very excited! And it's wasn't disappointed, I can't believe it's a chain. The food and service were as good as any independent Thai in London. Loved the menu, loads of great dishes to choose from, this is what we ordered....

☆ Classic Platter

Thai Fried Chicken (TFC), Veggie spring rolls, grilled pork skewers, Thai calamari, prawn crackers

☆ King prawn Pad Thai

Thailand’s national dish needs little introduction, but our version is famous for a reason. Rosa’s co-founder Saiphin spent years perfecting her homemade tamarind sauce, and our noodles are cooked fresh to order with eggs and your favourite add-on, topped with crunchy crushed peanuts.

☆ Chicken Pad Kra Prow

A spicy & fragrant classic with Thai holy basil, fresh chillies, and green beans in our stir-fry sauce. Served just like in Thailand with jasmine rice, a crispy fried egg and prik nam pla dip on the side.

☆ Gaeng Tay Po' Red Curry chicken

Our signature curry balances Rosa’s legendary rich red curry paste with crunchy ‘morning glory’ greens, vibrant tamarind, fragrant basil, and fresh chillies.

Everything was absolutely delicious. The sharing platter was amazing, especially the grilled pork skewers, so much flavour. The red curry was excellent, rich and fragrant sauce. The pad thai was perfect, just the right amount of spice. And my favourite Thai dish pad kra Prow was incredible. This is an absolutely must order!! I'd 100% recommend you try @rosasthai there all over London, so please go check it out

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