@cotekoreansteakhouse located in the heart of New York City, redefines the steakhouse experience as America’s first and only Michelin-starred Korean Steakhouse.
Founded by @simonkimnyc , this revolutionary dining destination seamlessly blends the art of Korean BBQ with the finesse of a traditional American steakhouse.
With an unmatched focus on quality, from premium dry-aged meats to perfectly crafted banchan, COTE has earned its place as the Best Steakhouse in North America.
Reservations are hard to come by! So be sure to mark your calendars.
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