“The truth is I tried to dine at Sufret Maryam three times, but it was always fully booked until one fine Saturday lunchtime.
Busy is a good sign, but this is expected from a relatively new opening by Chef Salam Daqqaq; a woman exalted across multiple fronts.
Her worshipped Bait Maryam started a snowball effect that led to Michelin Guide... More
“The truth is I tried to dine at Sufret Maryam three times, but it was always fully booked until one fine Saturday lunchtime.
Busy is a good sign, but this is expected from a relatively new opening by Chef Salam Daqqaq; a woman exalted across multiple fronts.
Her worshipped Bait Maryam started a snowball effect that led to Michelin Guide gongs, MENA 50 Best list slots and a MENA’s Best Female Chef Award and, of course, the irresistible PR catnip of Somebody Feed Phil. The likes of Massimo Bottura and others flocked to Bait Maryam and, now, we congregate around Sufret Maryam which, if you did not know, means “Maryam’s Dining Table”. ”
These are the first paragraphs from a write up I wrote about @sufretmaryam by national treasure Salam Daqqaq, @bait.maryam.
You can read more about it via the link in my profile!
#sufretmaryam #itsliamcollens #substackwriter #dubairestaurants #levantinefood #wheretoeatdubai #wasl51 Less
