The River Cafe @therivercafelondon on good form. Green tagliarini with pork ragu, pancetta, fennel and lemon peel 👏🏽 / spaghetti with prawns, tomatoes and bottarga / monkfish with purple sprouting broccoli and hot olive sauce / veal shin with polenta, butter and parmesan / chocolate nemesis 🤌🏽 / tiramisu / pannacotta with rhubarb... More