This is Austria’s next 3-star restaurant 🔥🇦🇹
In a moody basement in Vienna, Chef @stefandbk Stefan Doubek and @selina_nora Nora Pein built their dream from the ashes, investing everything into a vision where fire is the only source of heat, light, and inspiration - this is @restaurant_doubek
No electricity.... More
This is Austria’s next 3-star restaurant 🔥🇦🇹
In a moody basement in Vienna, Chef @stefandbk Stefan Doubek and @selina_nora Nora Pein built their dream from the ashes, investing everything into a vision where fire is the only source of heat, light, and inspiration - this is @restaurant_doubek
No electricity. No gas. Only raw flame and instinct.
From the moment Doubek lights a fire at your table, the night unfolds like a Mozart symphony of smoke, precision, and obsession.
A hamachi tartlet balanced with citrus.
A lobster roll with Serrano ham that defines umami.
A 10-day dry-aged turbot cooked over embers and crowned with almas caviar, the best I’ve ever had.
Awarded 2 Michelin stars just months after opening, if you ask me, it’s only a matter of time before Doubek claims a third. Go here and get lit up 🔥
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📍 Doubek, Vienna - Austria 🇦🇹
💶 Tasting menu: €305
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*invitation
#ChasingStars #thefoodfetishist #Review #Worldsbestrestaurants #Austria #Vienna #Doubek Less
