I’ve been eating the next-generation Vietnamese food at @bachi_kitchenandbar from back in its Maple Street days.
It’s in Fat City these days, right by the mall, with an expanded menu, a screaming deal on wine, a brunch-ish dish of steak, eggs and pate with crusty bread (bo ne), lemongrass wings, a bar/lounge and maybe even a flicker... More
I’ve been eating the next-generation Vietnamese food at @bachi_kitchenandbar from back in its Maple Street days.
It’s in Fat City these days, right by the mall, with an expanded menu, a screaming deal on wine, a brunch-ish dish of steak, eggs and pate with crusty bread (bo ne), lemongrass wings, a bar/lounge and maybe even a flicker of a reminder of some of the things I miss about MoPho since its demise.
That soup? The Phat Pheaux — keep it in mind the next time cold winds blow.
Link in my bio has the story
#wherenolaeats #igersneworleans #nolaeats #nolafoodie #nolafood #metairie #fatcity #pho #wings #chickenwings Less