Necking at the bat at @toupsmeatery .

They’re open till 11, very helpful for a later drop-in dinner for the one and only lamb neck with a zingy broccoli Caesar and a sausage of the day called “angry duck” with gizzards and livers in a smokehouse aroma.

Modern Cajun in the heart of the city.

#wherenolaeats #igersneworleans #nolaeats #nolafood #nolafoodie #visitnola #visitneworleans #midcitynola #cajunfood #cajun #louisiana Less