When you wanna bifana, you need a bifana, and around Lisbon they entice you for another of these glorious, juicy, simple pork sandwiches on crusty rolls, cooked up by the window in big pans like carnitas.

This one at Casa das Bifanas was served up lickety-split at a standup counter with a draft Super Bock for a late night snack.

#lisbon... More