I dont really want to queue for 45 minutes for a mediocre pizza in Tokyo, nor do I want to pay 150 bucks for expensive hotel pizza. I don't mind taking the long journey to get a breath of fresh air and to taste pizza from the best. 450kg oven imported from Italy and using the top local ingredients... super chilled place which sits at my goto places for pizza in Japan. The hike is well worth it.
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#料理 #レストラン #東京 #食事 #food #foodie #foodstagram #stuffieat #kevcheeats #kevchekyoto #kevche #グルメ #foodporn #東京グルメ #kevchepizza #pizza #kyotango #京丹
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