Casa Marcial
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A couple of hours northwest of Bilbao near the Spanish coast and flanked by epic mountains, is this gem. When one of the first dishes that arrives with a combination of angulas, kokotxas, caviar and pil-pil sauce, it is hard not to love this place. Creative and playful, whilst working with ingredients local to Asturias, the chef works with food textures, sauces and plating which resulted in one of our favourite meals on this trip. This restaurant sits inside an old converted farmhouse with stunning views of the surroundings....it was easy to get lost in the serenity. Awesome place.
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