Dinner at La Grenouillere
- Photo Views
- Meal Views
La Grenouillere (a Relais & Châteaux property), helmed by Chef Alexandre Gauthie, is our first meal in France for this trip. We rented a car at the Paris airport after we landed and drove 2.5 hours north. After checking into our onsite hut (very cool rustic feel), we got situated in the lounge where we had our first bites and a glass of champagne before heading into the dining room. An excellent start to the evening! The restaurant, which now opens out onto the garden and greenery, serves a radical cuisine, one that is rooted in the local area and uses freely and imaginatively ingredients from the sea and from hunting and gathering.
La Grenouillère, Montreuil (May 2017)