Dinner at La Grenouillere

Dinner at La Grenouillere

at Le Grenouillère on 29 December 2017
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Lovely little hut for the overnight stay ?
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La Grenouillère, Montreuil (May 2017)
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Pate de fruit, oxalis, macaroon
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La Grenouillère, Montreuil (May 2017)
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Rhubarbe, bouleau | Herbes grasses | Cacao, amandes, vinaigre cristal
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La Grenouillère, Montreuil (May 2017)
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Honey ?
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La Grenouillère, Montreuil (May 2017)
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Gnocchi, lemon, spinach
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La Grenouillère, Montreuil (May 2017)
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Agneau de lait
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La Grenouillère, Montreuil (May 2017)
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Chèvre, pollen | Ris de veau, ail croquant, vanille
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La Grenouillère, Montreuil (May 2017)
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Frog legs with garlic and parsley
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La Grenouillère, Montreuil (May 2017)
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Lobster with juniper | Roasted chicken bite
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La Grenouillère, Montreuil (May 2017)
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Asperges vertes, ail des ours | Herb shooter with vodka, chef's "blood"
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La Grenouillère, Montreuil (May 2017)
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White asparagus with cheese cracker
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La Grenouillère, Montreuil (May 2017)
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Vive laquée
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La Grenouillère, Montreuil (May 2017)
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Langoustine, pomme | Blinis de lait entier, tourteau
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La Grenouillère, Montreuil (May 2017)
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Radish and vinaigrette
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La Grenouillère, Montreuil (May 2017)
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Into the dining room: Bread and butter
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La Grenouillère, Montreuil (May 2017)
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Fried Cheese
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La Grenouillère, Montreuil (May 2017)
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Acrobatic shrimp ?
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La Grenouillère, Montreuil (May 2017)
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Eggs | Biscuit of cauliflower
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La Grenouillère, Montreuil (May 2017)
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Oxalis
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La Grenouillère, Montreuil (May 2017)
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La Grenouillere (a Relais & Châteaux property), helmed by Chef Alexandre Gauthie, is our first meal in France for this trip. We rented a car at the Paris airport after we landed and drove 2.5 hours north. After checking into our onsite hut (very cool rustic feel), we got situated in the lounge where we had our first bites and a glass of champagne before heading into the dining room. An excellent start to the evening! The restaurant, which now opens out onto the garden and greenery, serves a radical cuisine, one that is rooted in the local area and uses freely and imaginatively ingredients from the sea and from hunting and gathering.
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La Grenouillère, Montreuil (May 2017)
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