Dinner at うえの

Dinner at うえの

at Ueno (うえの) on 2 April 2017
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Ueno (うえの), a popular local spot (since 1901) that specializes in wild-caught anago-meshi (grilled eel over rice) from the Inland Sea. Simple and tasty lunch. We waited about 30 minutes in line in pouring rain. ☔️
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うえの Ueno, Hiroshima (Sept 2016)
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