Dinner at Dad's Dinnereonette

Dinner at Dad's Dinnereonette

at Dad's Luncheonette on 28 January 2018
Photo Views
1
Meal Views
540

Hamburger Sandwich | Homemade potato chips | Mom's Herb Salad
_
Dad’s Luncheonette, Half Moon Bay (May 2017)
#cityfoodsters_sf
#cityfoodsters_dadsluncheonette
_
#dadsluncheonette #halfmoonbay #sf

Hamburger Sandwich | Homemade potato chips | Mom's Herb Salad
_
Dad’s Luncheonette, Half Moon Bay (May 2017)
#cityfoodsters_sf
#cityfoodsters_dadsluncheonette
_
#dadsluncheonette #halfmoonbay #sf

Hamburger Sandwich: Grassed beef, Ben/Erin's coast side egg, melty cheese, red onion sauce, red onion pickle, dad's sauce, oak lettuce on grilled white bread
_
Dad’s Luncheonette, Half Moon Bay (May 2017)
#cityfoodsters_sf
#cityfoodsters_dadsluncheonette
_
#dadsluncheonette #halfmoonbay #sf

Stopped by Dad's Luncheonette, a historic train caboose in Half Moon Bay's scenic Highway 1, that serves reinvented roadside classics showcasing the best farms in the area. They opened in February 2017 by Scott Clark (former Chef de Cuisine at Saison) and his partner Alexis Liu. It was great to see the chef again, full of happiness as he greeted customers. We could really tell that all of the positive energy transferred right into the food itself. Everything was downright delicious and worth the drive over!
_
Dad’s Luncheonette, Half Moon Bay (May 2017)
#cityfoodsters_sf
#cityfoodsters_dadsluncheonette
_
#dadsluncheonette #halfmoonbay #sf