Dinner at Brae Restaurant

Dinner at Brae Restaurant

at Brae Restaurant on 28 June 2019
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Red flowering eucalyptus ice cream, quandongs stewed with rhubarb and mead

Parsnip and apple

Pistachio and preserved blackberry

Almond meringue and ridiculously good cream

Brae farm summer orchard delights
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Brae, Melbourne (Jan 2018)
#cityfoodsters_melbourne
#cityfoodsters_brae
_
#visitmelbourne #braerestaurant #visitaustralia

Red flowering eucalyptus ice cream, quandongs stewed with rhubarb and mead

Parsnip and apple

Pistachio and preserved blackberry

Almond meringue and ridiculously good cream

Brae farm summer orchard delights
_
Brae, Melbourne (Jan 2018)
#cityfoodsters_melbourne
#cityfoodsters_brae
_
#visitmelbourne #braerestaurant #visitaustralia

Sommerlad chicken roasted on the bone, zucchini 'nose to tail'

Chicken heart grilled on the barby

Chicken confit wing wrapped inside a leaf

Morning harvest lettuces and smoked bone marrow vinaigrette
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Brae, Melbourne (Jan 2018)
#cityfoodsters_melbourne
#cityfoodsters_brae
_
#visitmelbourne #braerestaurant #visitaustralia

Iced oyster

King George whiting, cucumber and fermented cabbage, pressed chives and yoghurt whey

Crayfish and shiitake with Brae farm egg yolk, meat broth, and seaweeds

Brae bread and butter
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Brae, Melbourne (Jan 2018)
#cityfoodsters_melbourne
#cityfoodsters_brae
_
#visitmelbourne #braerestaurant #visitaustralia

Prawn, nasturtium, and finger lime

Brae farm honey

Barbecued beetroot seasoned with Brae farm honey and rainbow trout roe

Smoked eel doughnut

Eggplant and salt grass lamb washed with sweet onion juice, fragrant and acidic plants
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Brae, Melbourne (Jan 2018)
#cityfoodsters_melbourne
#cityfoodsters_brae
_
#visitmelbourne #braerestaurant #visitaustralia

Cured bonito and new potato

Brae farm summer vegetables and grilled green tomato juice

Asparagus and sea lettuce

Herb toast and hand dived scallops

Kohlrabi and scampi roe, desert lime, and crustacean butter
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Brae, Melbourne (Jan 2018)
#cityfoodsters_melbourne
#cityfoodsters_brae
_
#visitmelbourne #braerestaurant #visitaustralia

Brae is one of our favorite restaurants not only in Australia, but the world. Chef Dan Hunter opened this location in December 2013 and it has become a destination dining spot. Each day, the highest quality ingredients are carefully selected from Brae’s onsite 30-acre organic fruit and vegetable garden, local farms and ethical, sustainable producers from Victoria and beyond. The summer menu was nothing short of awe-inspiring.
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Brae, Melbourne (Jan 2018)
#cityfoodsters_melbourne
#cityfoodsters_brae
_
#visitmelbourne #braerestaurant #visitaustralia