𝐓𝐎𝐊𝐘𝐎 𝐇𝐀𝐋𝐅𝐈𝐄

𝐓𝐎𝐊𝐘𝐎 𝐇𝐀𝐋𝐅𝐈𝐄

97 Meals
Dinner at 大班樓 The Chairman Restaurant

Dinner at 大班樓 The Chairman Restaurant

at The Chairman on 20 May 2024
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📍The Chairman┆🇭🇰Central, Hong Kong┆🥢Details Below 詳細は⤵︎

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👩🏻‍🍳┆Cantonese · 広東料理
🏷┆@thechairmanrestauranthk #TheChairman
💰┆HKD 1,000~HKD 1,500🌞
🚉┆Sheung Wan Station (Exit A2)🚶🏽‍♀️4min
👣┆Smart Casual · スマートカジュアル
📅┆Hard to Book · 予約困難
✍️┆Food 8/10 · Service 6/10 · Vibe 7/10

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Located in Central, Hong Kong, “The Chairman” is a culinary gem that redefines Cantonese cuisine with its commitment to fresh, locally sourced ingredients🎣 This Michelin-starred haven offers an exquisite menu that harmonises traditional techniques with contemporary flair - their signature “Steamed Fresh Flowery Crab” is the perfect example of this marriage, served with aged shoaling wine, fragrant chicken oil and flat rice noodles🍶

① 🦀Steamed Fresh Flowery Crab
② 🐚Geoduck Poached in Rice Broth
③ 🫚Ginger and Vinegar Pig Trotter Terrine
④ 🐖Crispy Pig Tails with Plum Sauce
⑤ 🍠Crispy Taro Cake with Smoked Duck
⑥ 🐷Slow Cooked Pork Belly
⑦ 🥬Double Boiled Vegetables with Fried Pork Skin
⑧ 🍚Smoked Threadfin & Baby Sardines Rice
⑨ 🍡Desserts Trio
⑩ 🚪Entrance

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セントラル地域にある、香港を代表する広東料理のレストラン「The Chairman(ザ・チェアマン)」🇨🇳 厳選された新鮮な現地の食材にこだわり、伝統的な技術にコンテンポラリーなエッセンスを融合させたメニューを提供しています🌈 元々はアラカルトで注文が可能だったそうですが、今はおまかせスタイルのコースのみ(テーブルにより内容が異なります)👀 カバー写真の「Steamed Fresh Flowery Crab」は蒸したタイワンガザミに紹興酒のソースと平打ち麺に似た「陳村粉」を合わせたシグネチャーです🌟

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#tokyohalfie_hongkong #tokyohalfie_香港