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Overview

Average rating from 0 meals 0 / 10
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Chef

Stefan Heilemann

Cuisine

Modern French, Contemporary

Foodle Reviews

on 09 Nov 2024

Chefs Table @widderrestaurantzurich

- Turbot, scallop, pumpkin, thai curry, kaffir lime -
- White truffle, egg yolk, porcini, brown butter -
- Chamois, beetroot, black trumpets, foie gras -
- Apple, puff pastry, lemon, sour cream -

Foodtastic experience by @sheilemann

on 09 Dec 2020

Chef Stefan heileman like to play with spicies but with the ability to keep every dish in balance. A cuisine that is sometimes with traditional flavors and sometimes with Asian and spiced flavors. A good mix that the chef handle in a very good way.

Recommended in Zürich

Address

Widdergasse 6, 8001 Zürich, Switzerland

Hours

Open hours

Phone

+41 44 224 24 12

Website

http://widderrestaurant.com/