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Chuukasoba Hayama (中華そば 葉山) Tokyo

Overview

Average rating from 1 meal 7 / 10
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Ratings from the web

Tabelog
3.71

Cuisine

Ramen

Foodle Reviews

7 / 10
on 11 May 2019

Recommended bowl: Noodles handmade fresh

The master of Hayama hails from Yamagata prefecture. Self-trained, he does everything he does himself, from the handmade noodles to the soup, toppings prep, etc. The real draw here are the noodles, which are pounded using bamboo poles and fists, made to order after each customer orders. The soup is a light niboshi base, topped with katsuo dashi to finish. No MSG. If the bamboo pole is outside the shop, that means Hayama is open for business.

Recommended in Tokyo

Address

1 Ichigayayakuōjimachi, Shinjuku City, Tokyo 162-0063, Japan

Hours

Open hours

Website

https://twitter.com/s_kohjun

Tabelog

https://tabelog.com/en/tokyo/A1309/A130903/13174173/