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Average rating from 2 meals 7.5 / 10
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Pablo Loureiro Rodil


Contemporary, Basque

Foodle Reviews

7 / 10
on 17 Jul 2023

I recently had the pleasure of dining at Casa Urola, a charming establishment founded in 1956 in the heart of the vibrant Parte Vieja district in San Sebastián. Under the talented hands of Chef Pablo Loureiro, this restaurant truly knows how to elevate seasonal ingredients to create dishes bursting with flavor while maintaining a strong connection to traditional cuisine.

To start off the meal, I indulged in a tomato salad that showcased the essence of ripe tomatoes, leaving a refreshing and delightful... More

on 06 Jul 2019

. Last but not least @casaurola with @michaelprice .
Our next stop in San Sebastián was dinner at Casa Urola where chef Pablo Loureiro Rodil presents his classical Basque cuisine with an emphasis on extraordinary ingredient quality and seasonality .

Michelin Guide -
OAD list - 133 European Heritage
#achefabroad #itravelforfood #foodie #foodies #foodporn #foodpic #foodpics #finedining... More

8 / 10
on 20 May 2019

Dinner last month at Casa Urola in San Sebastián with expert meat model (see video)and future wife Michael Price ?. Thanks to Steve Plotnicki for organising this little get together to precede the general drunkenness and debauchery that is the Opinionated About Dining (OAD) awards jolly.
At Casa Urola, chef Pablo Loureiro Rodil cooks dishes using the best seasonal vegetables, the freshest fish and seafood and the most select meats upstairs above the also excellent pintxos bar. This restaurant has... More

Recommended in San Sebastián


Fermin Calbeton Kalea, 20, 20003 Donostia, Gipuzkoa, Spain


Open hours


+34 943 441 371