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Mensho Jikon (麺匠 而今) Moriguchi

Overview

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Ratings from the web

Tabelog
3.71

Cuisine

Ramen, Tsukemen

Foodle Reviews

on 27 May 2022

特製醤油 / Tokusei Shoyu / Menshou Zikon - Moriguchi, Osaka

Triple soup combines broths of pork bones, chicken carcasses and gyokai (mostly saba and katsuo). Shoyu (or shio) tare. Medium thick straight noodles made with high water content are special ordered. Tokusei comes with three slices each of rare pork shoulder chashu and chicken breast chashu.

Master Manokubo-san trained at the Menya Jikon Daito Honten (flagship) in east Osaka, before opening this branch norenwake style using his own... More

Recommended in Moriguchi

Address

6-16 Beniyachō, Moriguchi, Osaka 570-0075, Japan

Hours

Open hours

Phone

+81 6-6998-2888

Tabelog

https://tabelog.com/en/osaka/A2707/A270701/27078739/