Overview
Restaurant Views: 1,739
Awards
- OAD
-
European Casual Restaurants 2024, 342
- Eatinerary's
-
Eatinerary's Locals Short List
Chef
YS Peng
Cuisine
Chinese
Foodle Reviews
Fried pork neck en papiotte
.
Hand pulled noodles
Fried rice with dried shrimp
.
Duck
.
Apple & banana fritters
.
Red bean pancakes, matcha ice cream
.
23 plates of absolute deliciousness at @hunanlondon . At this fantastic Chinese restaurant on Pimlico Road you just sit back and leave it up to the chef. Thanks to @gastro1 for introducing me to this absolute gem. I’ll be back as soon as I can. Highly recommended.
.
Michelin Guide -
OAD - recommended
W50B... More
Fried pork neck en papiotte
.
Hand pulled noodles
Fried rice with dried shrimp
.
Duck
.
Apple & banana fritters
.
Red bean pancakes, matcha ice cream
.
23 plates of absolute deliciousness at @hunanlondon . At this fantastic Chinese restaurant on Pimlico Road you just sit back and leave it up to the chef. Thanks to @gastro1 for introducing me to this absolute gem. I’ll be back as soon as I can. Highly recommended.
.
Michelin Guide -
OAD - recommended
W50B -
Best Chef Awards -
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodtours #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide Less
Steamed hand-diver scallop, vermicelli noodles
.
Pork belly bun, preserved vegetables
.
South Downs venison stir fry
.
Crispy lamb breast, spicy radish, marmalade
.
Chive dumpling, smoked tofu & vermicelli
.
Kind prawn, salted duck egg
.
Xiao long bao
.
23 plates of absolute deliciousness at @hunanlondon .At this fantastic Chinese restaurant on Pimlico Road you just sit back and leave it up to the chef. Thanks to @gastro1 for introducing me to this absolute gem.... More
Steamed hand-diver scallop, vermicelli noodles
.
Pork belly bun, preserved vegetables
.
South Downs venison stir fry
.
Crispy lamb breast, spicy radish, marmalade
.
Chive dumpling, smoked tofu & vermicelli
.
Kind prawn, salted duck egg
.
Xiao long bao
.
23 plates of absolute deliciousness at @hunanlondon .At this fantastic Chinese restaurant on Pimlico Road you just sit back and leave it up to the chef. Thanks to @gastro1 for introducing me to this absolute gem. I’ll be back as soon as I can. Highly recommended.
.
Michelin Guide -
OAD - recommended
W50B -
Best Chef Awards -
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodtours #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide Less
23 plates of absolute deliciousness at @hunanlondon . At this fantastic Chinese restaurant on Pimlico Road you just sit back and leave it up to the chef. Thanks to @gastro1 for introducing me to this absolute gem. I’ll be back as soon as I can. Highly recommended.
.
“Chips” (on the menu for 41 years)
.
Chicken broth, minced pork, mushroom
.
Prawn & spinach dumpling
.
Txuleta
.
Monkfish
.
Frog leg & pork mince
.
Pig’s ear & jellyfish salad
.
Mussels,... More
23 plates of absolute deliciousness at @hunanlondon . At this fantastic Chinese restaurant on Pimlico Road you just sit back and leave it up to the chef. Thanks to @gastro1 for introducing me to this absolute gem. I’ll be back as soon as I can. Highly recommended.
.
“Chips” (on the menu for 41 years)
.
Chicken broth, minced pork, mushroom
.
Prawn & spinach dumpling
.
Txuleta
.
Monkfish
.
Frog leg & pork mince
.
Pig’s ear & jellyfish salad
.
Mussels, black bean sauce
.
Crispy prawn on toast
.
Black cod, vinegar reduction
.
Michelin Guide -
OAD - recommended
W50B -
Best Chef Awards -
.
#achefabroad #itravelforfood #foodie #foodporn #foodpic #achefabroad #itravelforfood #foodtours #foodies #foodporn #foodpic #foodpics #finedining #michelindining #eats #instafoodie #michelinstar #oad #worlds50bestrestaurants #worlds50best #eater #michelinguide Less
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- Mãos
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Address
51 Pimlico Rd, London SW1W 8NE, UK
Hours
Tuesday: 12:30 - 14:00; 18:00 - 23:00
Wednesday: 12:30 - 14:00; 18:00 - 23:00
Thursday: 12:30 - 14:00; 18:00 - 23:00
Friday: 12:30 - 14:00; 18:00 - 23:00
Saturday: 12:30 - 14:00; 18:00 - 23:00
Sunday: Closed
Phone
+44 20 7730 5712