Dinner at Muse by Tom Aikens

Dinner at Muse by Tom Aikens

at Muse by Tom Aikens on 31 August 2023
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Wait and see
Many of you will remember your mother's voice when asking
"what's for dessert?"
All I will say is that it is a sweet, seasonal delight!
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Cheese
Baron Bigod, black truffle,
shallot and pear tatin
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When love & hate collide
(chocolate, orange)
As a child chocolate-orange flavoured treats divided me. I loved Jaffa Cakes but hated
Terry's Chocolate Orange! This dish combines both into my ideal fantasy dessert.
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Another visit to @musebytomaikens .Very solid cooking indeed as you’d expect from @tomaikens . Highly recommended if you’re in London. If it’s good enough for @claudebosi1 (who was also dining that evening)………..
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Michelin Guide - ⭐️
OAD - recommended
W50B -
Best Chef Awards -
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