Dinner with a view of the shipyards at Le Canard nouveau. Good but not great. Although one dish did make it into my 2020 best dishes list.
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Asparagus, lobster, coconut & leek
Fagottine, caviar, bacon, vanilla
Potato, caviar, bacon, vanilla
Salmon, seaweed, lemon, dashi
Sit-l’y-laisse, organic egg, hazelnut, cauliflower
Brillat Savarin, sorrel, orange, pumpernickel
Veal, celery, beech fungus, yeast
Kalamansi, carrot, ivoire
