Chef James Green with bbq prawn cocktail, charred cos heart, fennel, marie rose.
👨🍳: @jamesgreencooks
🏚️: @the_sanderson_sydney
📍: Sydney
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TAG @lifeonthepass to feature a dish
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Chef James Green with bbq prawn cocktail, charred cos heart, fennel, marie rose.
👨🍳: @jamesgreencooks
🏚️: @the_sanderson_sydney
📍: Sydney
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TAG @lifeonthepass to feature a dish
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