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Lunch at Mannish Ramen
at
Shio Shoga Ramen Senmon Ten MANNISH Awajichohonten (塩生姜らー麺専門店 MANNISH)
on 4 November 2019
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Interesting ramen very close to Tokyo Station. They combine ginger and shio ramen. As the ginger seeps into the broth it changes the flavour. The chashu also tastes a little bit of ginger. If you are really into ginger, there is ginger vinegar which one can add to the broth.
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