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Thai Japanese fusion restaurant from one of the most prolific Foodies and Tabelog reviewers in Japan. Himself being Thai he takes inspiration from a Thai dish and collaborates with his Japanese chef to create something similar but with Japanese ingredients and techniques.
The result is a surprisingly delicious fusion of the two cuisines with bold flavors but restrained spice lawyers.
Excellent place which deservedly got a Tabelog Bronze award in its first year.
7 / 10
