Dinner at Amelia

Dinner at Amelia

at Amelia by Paulo Airaudo on 19 September 2018
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The rising star of San Sebastian, the first non-native Chef to get a star in this city which has plenty.

A modern cuisine based on Paulo Airaudo's home country with European influences.

I would be not surprised if he gets second star soon.

Visit #4

9 / 10