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nibbles: seaweed calamari, native corn
tuber chamomille
snapshot of the sea: scallops, kanihua, tumbo, borrage
coastal interaction: octopus, purple corn, olive, lime and chilli
waters of the lower Andes: river shrimps, sacha Inchi, native herbs, chia
extreme altitude: frozen potato, cushuro, mullaca root, piaco
red jungle: Arapaima, airampo, huito with heart of palms
altiplano and lake: lamb, kiwicha, tarwi and chamomille
pure Amazon: Bahuaja nut, hoampo wood, maca root, Taperiba
Mountain range and forest: cacao, coca, chirimoya, chaco clay
Friandies and solar infusion
