Dinner last month at Casa Urola in San Sebastián with expert meat model (see video)and future wife Michael Price ?. Thanks to Steve Plotnicki for organising this little get together to precede the general drunkenness and debauchery that is the Opinionated About Dining (OAD) awards jolly.
At Casa Urola, chef Pablo Loureiro Rodil cooks dishes using the best seasonal vegetables, the freshest fish and seafood and the most select meats upstairs above the also excellent pintxos bar. This restaurant has been in existence since 1956 and is a must visit when in San Sebastián.