OK, stay with me here.
In the ground floor of a mid-century modern condo building on the streetcar line and parade route, there’s a sushi bar with late night hours (2 am weekends) and karaoke rooms.
It’s called @poseidon.nola and also has oysters on the half shell and chargrilled.
And, because dim sum is on a roll these days, they’ve added dim sum brunch, starting at 10 a.m. every day, except Tuesday.
I had my doubts, but the place checks out. There’s a small menu that covers the standards - so if you’re after soup dumplings, bean curd rolls and chicken feet ahead of that next noon kick off , the morning shift here has you covered.
Link and my bio has the full story and the menu
#wherenolaeats #igersneworleans #uptownnola #nolaeats #nolafoodie
