Ever heard of “table chicken?”
It means simply ordering a communal plate of fried chicken to share, while everyone at the table orders.
It was another regular of @dookychaserestaurant who introduced this to me a while back, and I’ll pass it along because it is such a really good tactic for a feast.
This way you can have the chicken and more across this menu of Creole classics.
Here’s my own trick: I like to take some of the brabant potatoes at the base of the shrimp Clemenceau and add them to the gumbo that I’m slowly nursing on the side; it soaks up the roux for that “Clemenceau gumbo.”
#wherenolaeats #igersneworleans #nolaeats #gumbo #friedchicken #visitneworleans #visitnola #creolefood #neworleansfood #neworleansrestaurants #nolafoodie #nolafood
