@koeteomakase has easily become one of the best omakase experiences of the year for me! Located in Midtown West, this nondescript counter offers 15 courses + a starter for just $100 - and it’s with every penny. Each piece is expertly crafted and includes a wide array of seafood in both traditional and modern presentations. We loved the Uni, Tuna (Chutoro and Otoro especially), as well as the the Tuna Handroll to finish! 🍣
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#sushilover #sushitime #omakase #midtownwest #oyster #ikura #seaurchin #nori #sushirice #handroll #wagyu #yuzu #nigiri #yellowtail #scallop #seafoodlover #japanesefoods #tuna #chutoro #wasabi