We use cookies on this site to enhance your user experience.
Lunch at Chao Shang Chao (Chaoyang)
at
Chao Shang Chao (Chaoyang)
on 24 May 2024
- Photo Views
- 28
- Meal Views
- 120
8 / 10
潮汕冻马友鱼饭
Boiled Mackerel Fish with Caviar and Fermented Bean Paste
潮汕酸菜拌吞笋
Tossed Pickled Chinese Mustard Green with Spring Bamboo Shoots
潮汕卤水老鹅掌
Pot Stewed Boneless Goose Web
潮味老虎菜捞拌海参
Sea Cucumber with Pickled Chinese Mustard Green and Sorted Peppers
烟乘蜜烧第一刀叉烧
Smoked Char Siu with Honey Sauce
红酒鹅肝炸粿肉
Deep Fried Guo Rou Stuffed with Red Wine Foie Gras
红酒鹅肝炸粿肉
Deep Fried Guo Rou Stuffed with Red Wine Foie Gras
陈年老菜脯扣花胶
Braised Fish Maw in Preserved Radish Sauce
