Minneapolis restaurant pop-up alert: JOOK SING is a hidden gem, but these two chefs are well-known Minnesota talents. Go to Steady Pour where they are in residency - get the beef tartare, the cucumber salad on tofu whip, xoxo beef chow fun where the noodles are stacked pave-style, and the orange chicken with such a bright and tasty sauce. Milk tea panna cotta for dessert was the perfect texture and flavor.
Well done Mike Yuen and Tony Gao!