Good standing izakaya in the Nihonbashi Hamacho area for the times when you just want to eat something, but don’t know exactly what. The food is a fusion of Asian and European, so you will find things like Shirasu Pizza, Vietnamese spring rolls, paté en croute, foie gras macarons, fish pie, etc, all fairly priced and usually served in smaller portions, so you can try many different things. During happy hour, wine by the glass and other drinks are discounted.
The U-shaped counter surrounding the open kitchen lets you watch the staff prepare everything right in front of you.
