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Dinner at Le Grand Restaurant
at
Le Grand Restaurant - Jean-François Piège
on 20 November 2019
- Photo Views
- 37
- Meal Views
- 803
Chocolate covered cilantro and marigold & lemon thyme roll-up / blackberry soaked in elderflower liqueur @legrandrestaurantparis
Frosted fig leaf @legrandrestaurantparis
Prune & pineapple / chocolate cake and vanilla @legrandrestaurantparis
Spruce tree bark @legrandrestaurantparis
Liquid apple pie @legrandrestaurantparis
mon blanc a manger @legrandrestaurantparis
Chocolate & basil & chilies @legrandrestaurantparis
Brie de Meaux fondant & lovage granita @legrandrestaurantparis
Walnut roasted veal sweetbread & wine jus with preserved truffles from 2018 & salsify chip @legrandrestaurantparis #best
Mashed potatoes with walnuts @legrandrestaurantparis
Gonon, saint Joseph 2011 @legrandrestaurantparis
Veal sweetbread roasted with walnut shells @legrandrestaurantparis
Roasted lobster & marigold emulsion & lobster tartare & red wine lobster jus @legrandrestaurantparis
Lobster roasted on its shell @legrandrestaurantparis
Seaweed biscuit & yellow beet & caviar & butter emulsion with chicken broth @legrandrestaurantparis
Rougeard 2008 @legrandrestaurantparis
Seaweed steamed yellow beet with caviar @legrandrestaurantparis
Breads and butter @legrandrestaurantparis
Mackerel escabeche tart with mustard / escabeche liquid with mackerel bone broth jello & cured roe & carrots @legrandrestaurantparis
Eel ice cream mousse & crispy eel @legrandrestaurantparis
Pickled herring in potato chip @legrandrestaurantparis
Cedric Bouchard Roses de Jeanne Rose de Saignee 'Le Creux d'Enfer' 2013 @legrandrestaurantparis
Sardines pate on air bread & vinegar jello @legrandrestaurantparis
Anchovies & butter & celery root @legrandrestaurantparis
butter in bread @legrandrestaurantparis
