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Chocolate hazelnut tart @wildairnyc
Blood orange granita & panna cotta @wildairnyc
Lobster & mushrooms & kohlrabi @wildairnyc
Persimmon & castelfranco & stracciatella @wildairnyc
Mussels & endive & smoked egg @wildairnyc
Terpin, Sialis, Pinot Grigio, Veneto 2012 @wildairnyc
Chicory & bergamot & pine nuts & scallop crudo @wildairnyc
Topneck & xo & almond milk @wildairnyc
