Dinner at Wildair

Dinner at Wildair

at Wildair on 27 February 2018
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Topneck & xo & almond milk @wildairnyc

Chicory & bergamot & pine nuts & scallop crudo @wildairnyc

Terpin, Sialis, Pinot Grigio, Veneto 2012 @wildairnyc

Mussels & endive & smoked egg @wildairnyc

Persimmon & castelfranco & stracciatella @wildairnyc

Lobster & mushrooms & kohlrabi @wildairnyc

Blood orange granita & panna cotta @wildairnyc

Chocolate hazelnut tart @wildairnyc