Dinner at S U Z U K I

Dinner at S U Z U K I

at Suzuki on 16 March 2017
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57
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32

Tuna rib tartare & pickled radish & chives & katsobushi roll @satsukinyc

Red miso and clam soup @satsukinyc

Shrimp & white fish & tofu & egg cake @satsuki

Hokkaido uni & shaved rock salt @satsukinyc

Torched kamasu & sansho @satsukinyc

Kuruma from Okinawa @satsukinyc #sweet

10 min marinated tuna @satsukinyc

Spanish tuna selection @satsukinyc

Needlefish​ @satsukinyc

Kinmedai @satsukinyc

Pickled kohada & kelp @satsukinyc

Squid and sesame @satsukinyc

Hokkaido hairycrab​ & tomato dashi @satsukinyc

Braised octopus and daikon & monkfish liver & sesame salt @satsukinyc

Ishidai & Chu Toro & aji / ponzu & soy & ginger sauce @satsukinyc

Scallop and scallion salad with white miso & black sesame tofu and nama fu with ginger @satsukinyc

ingredients @satsukinyc