Dinner at Shoji at 69 Leonard Street

Dinner at Shoji at 69 Leonard Street

at Shoji at 69 Leonard on 22 September 2017
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Derrick & Jo @69leonardst

Roasted pear & buckwheat cake & red bean anglaise @69leonardst

Shiso and yuzu granita & pomegranate & apple @69leonardst

Prawn head broth & red and white miso @69leonardst

Rice bran concentrated cucumber roll @69leonardst

Santa Barbara uni @69leonardst

Sea eel @69leonardst

House cured ikura from Hokkaido @69leonardst

Boston kamatoro (from the collar) @69leonardst

Zuke & egg yolk cured in soy @69leonardst

Kuruma ebi @69leonardst

Shin ika (baby cuttlefish) from kagoshima & salt and sudachi @69leonardst

Clams broth chawamushi & egg whites & soy cream & truffles & Buddha's hand @69leonardst

Manzairaku, junmai, ishikawa prefecture @69leonardst

Vinegar marinated saba from shikoku & bucks county pickled sweet ginger & carrots and daikon in sesame miso @69leonardst

Grilled autumn hamo & Maine matsutake & sudachi @69leonardst

Charred katsuo (skipjack tuna) & red onion & red pepper & yuzu ponzu jello & scallions @69leonardst

Kombu cured kawahagi & walnut wood smoked kawahagi liver & figs @69leonardst

Bonito dashi enhanced vinegar jello & shaved cucumbers & miso marinated avocado & Chesapeake Bay blue crab & caviar @69leonardst

@69leonardst @whoamieating 握 aka handshake or make hand in the shape of a house (ie nigiri if the counterparty is sushi) #kanji