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Dinner at Secchu Yokota 折衷よこ田
at
Secchu Yokota 折衷よこ田
on 18 January 2019
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Buckwheat & seared duck breast & tomatoes @secchuyokota
Kombu wrapped Hokkaido uni @secchuyokota
Anago from Tokyo @secchuyokota
Alaskan king crab @secchuyokota
Black fin suzuki @secchuyokota
Sweet potato @secchuyokota
Hokkaido scallop @secchuyokota
Ginger sprout @secchuyokota
Hokkaido smelt with roe @secchuyokota
Tiger prawn @secchuyokota
Broccoli rabe @secchuyokota
Tokyo eel salad & Napa cabbage & olive and sansho pepper tapenade & watercress
Bonito salad & chrysanthemum & tomatoes & nama fu & daikon @secchuyokota
Split pea soup & jalapeno oil & chives @secchuyokota
