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vanilla canele @mark_lundgaard x @neat_nyc
Alzinger, loibner muhlpoint, gruner veltliner, wachau 2015 @mark_lundgaard x @neat_nyc
Chocolate ganache & olive oil & sea salt @mark_lundgaard x @neat_nyc
Lemon panna cotta & Mandarin sorbet @mark_lundgaard x @neat_nyc
Pepper steak & chives flower & mashed potatoes @mark_lundgaard x @neat_nyc
Stefano Amerighi, syrah, Tuscany 2013 @mark_lundgaard x @neat_nyc
Seared foie & quince & Oreo crisp @mark_lundgaard x @neat_nyc
Languostine ravioli & carrot & soy lime vinaigrette @mark_lundgaard x @neat_nyc
Thierry Chardonnay Touraine, Les Chardons, gamay, loire @mark_lundgaard x @neat_nyc
BBQ monkfish tail & lobster and cognac reduction & lemon thyme & bearnaise @mark_lundgaard x @neat_nyc
White asparagus & sauce mousseline @mark_lundgaard x @neat_nyc
Bread & butter @mark_lundgaard x @neat_nyc
Razor clams & scallop & smoked butter & caviar @mark_lundgaard x @neat_nyc #proteindiet
Joly, clos de la bergerie, chenin blanc, loire 2010 @mark_lundgaard x @neat_nyc
Crab melt @mark_lundgaard x @neat_nyc
Quail eggs & sea salt @mark_lundgaard x @neat_nyc
Lemon curd tart & trout roe & tomato powder
@mark_lundgaard x @neat_nyc
Blood orange & olive oil & oysters @mark_lundgaard x @neat_nyc
