@madsrefslund vs napa cabbage x @neat_nyc
Salt caramel ice cream & puffed oats and buckwheat @madsrefslund @neat_nyc
Beet granita & white and red cherries & sheep's milk yogurt @madsrefslund @neat_nyc
Strawberry stuffed with vermouth jello @madsrefslund @neat_nyc
Roasted monkfish taco & napa cabbage wrap & miso seabuckthorn glaze & bone marrow & pickled ramps & white kimchi @madsrefslund @neat_nyc
Raw languostine & raw foie & raw walnut & burnt lemon @madsrefslund @neat_nyc
Scallop crudo & scallop roe & dashi @madsrefslund @neat_nyc
Philippe Pacalet, 1er Beauroy, chablis 2014 @madsrefslund @neat_nyc
Grilled avocado and uni @madsrefslund @neat_nyc
Bread and butter @madsrefslund @neat_nyc
Juniper grilled shrimp & shrimp head jus @madsrefslund @neat_nyc
Corn custard & dashi & blueberries @madsrefslund @neat_nyc
Grilled Oyster & celery root consommé & parsley oil @madsrefslund @neat_nyc
Littleneck clams & almond milk @madsrefslund @neat_nyc
Egly-Ouriet, Brut Tradition Grand cru NV @madsrefslund @neat_nyc
Salmon roe & creme fraiche & squash blossom @madsrefslund @neat_nyc
Radish & watercress emulsion @madsrefslund @neat_nyc