Dinner at Momofuku Nishi

Dinner at Momofuku Nishi

at Momofuku Nishi on 28 January 2019
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Pistachio Bund cake & whipped ricotta @momolongplay

Schafer-Frohlich Bockenauer Felseneck Riesling Beerenauslese 2005 @momolongplay

Frozen vanilla mousse & amaro & black lime @momolongplay

Almond sorbet & passion fruit & vanilla & olive oil @momolongplay

Salt baked turbot ssam & boquerones & caponata & salsa verde & yuzu kosho aioli & chilies & olives @momolongplay

Salt baked turbot @momolongplay

Pierre-Yves Colin-Morey Les Champlots, 1er, SAINT-AUBIN 2016 @momolongplay

Smoked pork ribs & pineapple ketchup @momolongplay

Long island duck breast crust w Sichuan peppercorn & chicory salad & grapefruit and kumquat @momolongplay

Campanelle & blue crab & old bay & chives and parsley @momolongplay

Chickpeas miso cacio e pepe with bucatini @momolongplay

Giuseppe Rinaldi Barolo DOCG, 1964 @momolongplay

Honey squash agnolotti & crispy chicken skin @momolongplay

Montauk scallop & foie & Asian pear @momolongplay

F E Trimbach Riesling Cuvee Frederic Emile, ALSACE 2000 @momolongplay

Beef tartare & rice crispy & parsley & chives & boquerones & milk bread @momolongplay

Endive & warm walnut bagna cauda @momolongplay

Billecart-Salmon 'Cuvee Nicolas-Francois Billecart' Millesime 1999 @momolongplay

Maine uni & chickpea tofu & scallions @momolongplay