Dinner at Kyo Ya

Dinner at Kyo Ya

at Kyo Ya on 2 July 2018
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Black bean an Mitsu @kyoya_nyc

Red bean & vanilla ice cream sandwich & strawberry @kyoya_nyc

Braised eel tsukudani chazuke @kyoya_nyc

Ayu shioyaki & yamamomo & tadesu vinegar @kyoya_nyc

Orion, Okinawa beer @kyoya_nyc

Slow braised kurobuta pork belly & snap peas & mustard @kyoya_nyc

Snow crab & yuba chawamushi @kyoya_nyc

Water shields & scallop & cucumber & tomatoes & shrimp & myoga & mountain yam & tosazu vinegar @kyoya_nyc

Crispy aji kara-age & Brussels sprouts @kyoya_nyc

Hokkaido ezo bafun uni & south carolina sawara & Chiba kinmedai & ehime akami & north carolina chutoro & Tasmania salmon trout & kobujime long island sea bass & ehime madai & Hokkaido namadako octopus @kyoya_nyc

Tsukasabotan, senchu hassaku reika nama, Kochi prefecture @kyoya_nyc

Pacific oyster & onions & ponzu @kyoya_nyc

Fermented shrimp (ebi shiokara) & sansho leaf @kyoya_nyc

Firefly squid & miso @kyoya_nyc