Dinner at Momofuku Kawi

Dinner at Momofuku Kawi

at Kāwi on 3 December 2019
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Red bean coffee cake @momolongplay

Lime and ginger shaved ice & candied jicama @momolongplay

Chateau de Fonsalette Cotes du Rhone Cuvee Syrah Reserve 1999 @momolongplay

Oxtail and brisket stew & sweet potato & habanero & pickled ginger @momolongplay

leftover truffle snack @momolongplay

Domaine Georges Mugneret-Gibourg Les Chaignots 2003 @momolongplay

Parmesan rice cakes & white truffles @momolongplay

Almost all the kimbaps (foie & radish & chives / pickled veggies & charred kale & avocado / spicy tuna & pickled ginger & scallions / omelette & candied anchovies) + uni and caviar @momolongplay

Didier Dagueneau Pouilly-Fume Silex 2011 @momolongplay

Soy marinaded raw blue crab & egg yolk & toasted nori & salmon roe @momolongplay

Madai & lemon dashi & chives @momolongplay

Ulysse Collin 'Les Enfers' Blanc de Blancs Extra Brut 2014 @momolongplay

Clams & soffrito & chili @momolongplay

Kampachi & soy & daikon & orange @momolongplay

MSG martini & candied anchovies @momolongplay