Dinner at James Beard Foundation

Dinner at James Beard Foundation

at James Beard House on 4 March 2018
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Lamb kebab en croute @junoonnyc x @sahibnyc x @oldmonknyc

Paneer cheese crostini @junoonnyc x @sahibnyc x @oldmonknyc

Chili chicken lollipops @junoonnyc x @sahibnyc x @oldmonknyc

Duck confit potli samosa @junoonnyc x @sahibnyc x @oldmonknyc

Pongal arancini @junoonnyc x @sahibnyc x @oldmonknyc

Spinach mille feuille & sprouted mung beans @junoonnyc x @sahibnyc x @oldmonknyc

Lobster and south Indian lentils & tomato and tamarind & yogurt @junoonnyc x @sahibnyc x @oldmonknyc

Halibut tandoori & crispy okra & peas upma & basil @junoonnyc x @sahibnyc x @oldmonknyc

Vindaloo rubbed and smoked ribs & pickled radish & jeera sunchoke @junoonnyc x @sahibnyc x @oldmonknyc

Brioche soaked in cardamom infused reduced milk & pistachio @junoonnyc x @sahibnyc x @oldmonknyc

Happy Holi from @junoonnyc