Dinner at Hearth

Dinner at Hearth

at Hearth on 11 February 2020
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Torrone semifreddo & pistachio & blood orange / chocolate caramel budino & mascarpone & pine nut brittle @hearthrestaurant

Silver Oak Cellars Cabernet Sauvignon, bonny's vineyard 1980 @hearthrestaurant

Spanish mackerel & cipollini onions & herb salad & cultured cream @hearthrestaurant

Poderi Aldo Conterno Bussia Cicala, Barolo 1996 @hearthrestaurant

Beef and ricotta meatballs & parm @hearthrestaurant

Poderi Oddero Brunate, Barolo 2008 @hearthrestaurant

Marco's gnocchi & crispy sage & parm butter @hearthrestaurant

Le Clos du Caillou Ch√Ęteauneuf-du-Pape Reserve le Clos du Caillou 1999 @hearthrestaurant

Whole grain macheroni & pork ragu & rosemary & ricotta @hearthrestaurant

Paul Jaboulet Aine Domaine de Thalabert Crozes-Hermitage 1997 @hearthrestaurant

Garlic butter sourdough toasts @hearthrestaurant

Chicory salad & anchovies & pecorino & balsamic @hearthrestaurant

Okonomierat Rebholz 'Ganz Horn-im Sonnenschein' Riesling Grosses Gewachs, PFALZ 2009 @hearthrestaurant

Lani's sweet potato & labneh & chili vinegar @hearthrestaurant

Sandlands, chenin blanc 2017 @hearthrestaurant

Shaved radish & buttermilk & giardiniera & herbs @hearthrestaurant