Dinner at Chefs Club NY

Dinner at Chefs Club NY

at Chefs Club on 16 October 2019
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Meal Views
514

Beet ice cream & elderflower vinegar meringue & chocolate ganache and crumbles @danielbnyc x @alexatala x @chefsclubny

Yogurt ice cream & fennel & cumin & bay & dehydrated carrot @danielbnyc x @alexatala x @chefsclubny

10 hours braised brisket & pickled ajidolce & wild vanilla glaze & baroa potatoes @danielbnyc x @alexatala x @chefsclubny

Sweet potato & black tea & yerba mate bearnaise
@danielbnyc x @alexatala x @chefsclubny

Sauteed komatsuna & caramelized onions & cured egg yolk & chicken broth @danielbnyc x @alexatala x @chefsclubny

Oyster mayo & mini rice & ikura roe & tapioca @danielbnyc x @alexatala x @chefsclubny

Uni & jicama & bacuri @danielbnyc x @alexatala x @chefsclubny

beef tartare & grilled scallions & tomatoes and radish & razor clams & pickled chili & cucamelons @danielbnyc x @alexatala x @chefsclubny