Dinner at Chefs Club NY

Dinner at Chefs Club NY

at Chefs Club on 2 September 2018
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Portuguese egg custard @eatfatrice x @chefsclubny

Pork cheek vindalho & pickled vegetables & charred onions @eatfatrice x @chefsclubny

Malabar spinach & peanuts & coconut milk & green papaya & dried shrimp & amaranth @eatfatrice x @chefsclubny

Marinated and torched mackerel & chili & cilantro & sweet onion @eatfatrice x @chefsclubny

Keller Westhofener Brunnenhauschen Abts Erde Riesling Grosses Gewachs, RHEINHESSEN 2016 @eatfatrice x @chefsclubny

Heirloom tomato rice & anchovy & kale & refogado & cilantro @eatfatrice x @chefsclubny

Dry fried green beans & xo & pickled garlic and lemon & minced pork @eatfatrice x @chefsclubny

Cuttlefish fried rice & Thai basil & apple & cashew & tamarind & chili & scallion @eatfatrice x @chefsclubny

Keller Westhofener Kirchspiel Riesling Grosses Gewachs, RHEINHESSEN 2016 @eatfatrice x @chefsclubny

Sweet soy and calamansi eggplant & puffed rice & scallions @eatfatrice x @chefsclubny

Fava bean escabeche & Asian pear & enoki and porcini mushrooms & cider vinegar @eatfatrice x @chefsclubny