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Peach sorbet & meringue & Chantilly @battersbybk
Long island duck breast & foie & corn and chanterelles @battersbybk
Domaine Serene, two barns, Dundee hill 2007 @battersbybk
Cobia and pimento & chickpea & salsa verde & purslane @battersbybk
Fettuccine & summer squash & parmesan & truffles @battersbybk #twomoreplease
Louis Jadot, clos Vougeot 1999 @battersbybk
Tomatoes and eggplant tahini & zucchini and dill flowers @battersbybk
beet tartare & dill & trout roe & creme fraiche & tarragon & mustard seeds & parsley @battersbybk
Lobster & peach & espelette pepper & summer squash @battersbybk
Rosemary focaccia & whipped ricotta @battersbybk
Didier Dagueneau Blanc Fume de Pouilly, LOIRE 2013 @battersbybk
Roasted padron and fushimi peppers & chickpea fries @battersbybk
watermelon gazpacho @battersbybk
