Oatmeal cookies & whipped mascarpone @232bleecker
Apple galette & goat's milk caramel @232bleecker
Heritage porcetta & sunchoke & pickled fennel @232bleecker
Yellowfin tuna tataki & coconut curry & cilantro & bok choy @232bleecker
Einkorn tagliatelle & Jonah crab & Jimmy Nardello peppers @232bleecker
Wood fire grilled carrots & ricotta & hot honey & puffed grains @232bleecker
Domaine Marquis d'Angerville Caillerets 1986 @232bleecker
Kohlrabi & asian pear & radish & goat feta @232bleecker
Wood fire charred cauliflower & Concord grapes & sunflower seeds butter @232bleecker
Marinated beets & lentils & fried shallots @232bleecker
DOMAINE CHAPEL FLEURIE 'CHARBONNIERES' 2018 @232bleecker
Beef tartare & broccoli leaf & Korean chile aioli @232bleecker
Pimento cheese & romanesco & radish @232bleecker
Chicken liver mousse & pickles & sourdough toasts @232bleecker
Vincent Charlot 'Le Rubis de la Dune' Rose de Saignee Extra Brut @232bleecker
Wood fire grilled island Creek oysters @232bleecker